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Discover the region's must-try nougat, also in a hard-boiled version. Authentic nougat sprinkled with almonds and pistachios. A classic nougat made with love by Maison Val Roubion.
Prepared with a great care according to a traditional recipe, this hard nougat is made from blanched almonds (28%), pistachios (2%) and honey (25%), offering a deliciously intense taste experience.
Each piece of this exquisite hard nougat has a firm, crunchy texture, perfectly combining the generosity of the almonds and the delicate flavor of the pistachios. All-flower honey adds a natural sweetness, while revealing subtle floral notes that enchant this sweet delight.
Val Roubion's Montélimar hard nougat is the fruit of traditional know-how handed down from generation to generation. The high-quality ingredients are rigorously selected to guarantee an authentic taste experience.
This classic nougat is ideal for any occasion. Whether it's for a gourmet break, a moment of relaxation or a special gift, Montélimar nougat offers you a moment of sweet pleasure.
Succumb to this treasure from Maison Val Roubion, the hard nougat from Montélimar.
Sugar, ALMONDS, glucose syrup, honey, unleavened bread (potato starch, water, olive oil), EGG albumen, PISTACHES, natural vanilla flavouring.
Allergens: see items in bold.
Assortment of Flavored Calissons
